Banquet Cook

Culinary Services Career Opportunities

Who We Are | Current Opportunities

Position:	Banquet Cook
Location:	North York, ON
Position Type:	Seasonal / Part Time *This is an existing vacancy
Salary:	$18.00 - $23.00/hr
Job Summary: Ambitious and skilled individuals that take extraordinary pride in their cooking craft make up Oakdale’s culinary team. As a Banquet Cook, you will be preparing food for banquet events. The Club hosts various events, weddings, birthdays, member family theme events, and golf tournaments. The events can be comprised of breakfasts, luncheons, and dinners. Excellent member experience and service is a primary objective. To deliver elevated levels of service, teamwork and cooperation with work peers is essential. Individuals should possess an enthusiastic and positive attitude.
Key Duties and Responsibilities: Prepare a variety of foods, meat, seafood, poultry, vegetable, and cold food items. Maintain consistent quality and presentation in all food preparation. Organizational skills and attention to detail. Maintain a clean, safe, and organized work area. Follow all food handling and safety regulations.
Knowledge, Skills and Qualifications Culinary Certificate or Proven experience as a banquet cook Strong communication and interpersonal skills Organizational skills and attention to detail Ability to work extended hours during busy periods. Thrive in a fast-paced environment
Benefits: One Staff Meal Provided Per Workday, On-Site Parking, TTC Accessible, Develop Essential Real-Life & Careers Skills Through Our Speaker Series, Education Assistance Program, Employee Recognition – Thank You Program, Staff Appreciation Day, Annual Staff Holiday Party (guest included), Annual Gratuity/Bonus, Golf, Tennis & Pickleball Playing Privileges. Merchandise Discount at the Golf and Tennis Shop, Exclusive Access to Perkopolis Employee Perks, and Staff Uniforms Provided
Oakdale Golf & Country Club is an equal opportunity employer that values diversity. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.